I hope to come to Argentina and Brazil here next winter, when I go down to see Joao de Deus...sooner if i get offered a position at a vineyard...
Always in All Ways,
Adam
Wine is my life, grew up making wine Italian style, trying to break into the biz...in the meantime make Blackberry Wine with my paps...Hope to one day have my own organic vineyard and winery... 2010 Enology Intern, Spring Valley Vineyards in Walla Walla, WA...
I believe that they have hired all of the interns for this year, but I am not certain. You could contact our cellarmaster directly to inquire. His name is Howie Opatowsky and can be emailed at howie@benton-lane.com .