David Moore's Page

City

Pennsauken

Country

USA

Wine Affilliation: Consumer or Trade

Trade

About Me:

In between stints as a rock ‘n roll/ blues/ country/ singer/ drummer/ radio and voice-over talent, David spent 18 years in Philadelphia restaurants. In 1973 he joined the staff of Janine et Jeanine washing dishes.

By 1979 he’d become sommelier/maitre’d at Déjà-Vu (“don’t blame me, I never cooked”) – and opened Philadelphia’s first “wine bar” in 1981. His last restaurant gig was the hugely successful wine program at Jack’s Firehouse in 1989, which built an audience for his entry into wine retail in 1991.

Currently, in between stints as IT director/ graphic designer/ troubleshooter/ staff psychologist/ mapmaker/ partner in Moore Brothers New York, David is a rock ‘n roll/ blues/ country/ singer/ drummer with more energy than a 53 year-old guy needs.

You’ll find him holding court at Friday night events in our New York store, and harrassing new customers in New Jersey.

Favorite Wine Website:

http://moorebrothers.com

Name your favorite wine or wine type:

good wine

Most memorable experience around wine?

A Bottle of Diebolt-Valois Rose Champagne on NYE with me wife.