"Hi Bridget!
I appreciate you connecting with me, I'm always looking for a woman's perspective on the wine industry. Last time I was in in Napa I blended a bottle at Conn Creek where I used an Oakville Cab, it was very nice.
Cheers!
Emma"
"Hi Emma,
Portugal has many autochthones grape varieties, red and whites.
White varieties are very interesting, with very different characters, but SYRIA also cold Códega do Larinho is fantastic, with citrons aromas of tangerine and…"
I’m Emma, and I have fallen in love with the world of wine. Everything from the people to the process intrigue me. As far as how I got into wine; it was from a college professor. He brought in a Greek wine to compliment a Greek poem we were reading, and I was done for. I immediately began reading books and researching wines to try. It hasn’t been an easy task. No one in my family understands wine, they constantly tell me “Who would have ever thought YOU would be a wino?!” I’ve had to start from scratch, and it’s been great. I’ve developed a fantastic wine network all over the world as I work my way into the wine business. In California wine country
Portugal has many autochthones grape varieties, red and whites.
White varieties are very interesting, with very different characters, but SYRIA also cold Códega do Larinho is fantastic, with citrons aromas of tangerine and orange.
Portugal Dão region has the most gastronomic wines: fresh, intense, elegant with very nice acidity, made with autochthonous grapes from very particularly varieties.
Just try.
I am a producer in Portuguese Dão region, and I suggest you to taste an old Dão.
Just see what Paul White Thinks about as:
“So far, Portugal has managed to remain true to its traditions, while at the same time offering up a huge range of distinctive grape varieties and unusual wine styles precisely when many of us are tiring of endless New World makeovers of French varietals.
Dao has a lot going for it in that respect: first rate grape varieties firmly rooted in granite-based ‘terroir’ that sparkles back like diamonds, all this shaped by a growing season that’s relatively gentler and longer than other Portuguese regions. Although relatively unknown and sometimes tricky to pronounce, Dao’s red wines offer consumers genuinely new and exciting tasting experiences.”
Visit please our web-site, for now it’s just in Portuguese, but to see photos you don’t need any translation: www.quintadaboavista.eu