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Frank H Gutierrez
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- Los Angeles, CA
- United States
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The Corkscrew Diary
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Frank H Gutierrez's Discussions
What's happening in Napa / Sonoma During Fathers Day Weekend?
Started Jun. 15, 2009
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- Wine Affilliation: Consumer or Trade
- Consumer
- About Me:
- Wine Blogger, lover, and taster....
- Favorite Wine Website:
- http://www.frankloveswine.com
- Name your favorite wine or wine type:
- Cab Franc
- Most memorable experience around wine?
- Trespass Wine tasting in the vineyard - Cab Franc - It was awesome!
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Frank H Gutierrez's Blog
My Dream. One Step Closer
Over the past 2 years I have been dreaming about working in the wine industry and following the footsteps of the great pioneers who discovered the quality of Napa Valley. Lee Stewart, Warren Winiarski and Mike Grgich harnessed this rich volcanic soil and produce some of the great… Continue
Posted on July 8, 2009 at 11:18am —
WinePros - Welcomes the Wine Industry to JOIN!
I'm proud to announce starting today Saturday June 20th WinePros Goes Public.
Now *You* can Join!
WinePros:
Open to freelance commercial Wine Producers, Wine Makers and Wine Bloggers, the purpose of this email list is to resource, network and discusswine… Continue
Posted on June 20, 2009 at 9:30am —
Survival Guide for Losing an Engagement Ring in Napa Valley
In May 2007 I was pl… Continue
Posted on June 19, 2009 at 9:30am — 1 Comment
ReCork America
Anita and I were shopping at Red Carpet Wine when we discovered a bucket full of corks under the banner ‘ReCork America’.
This noble company has joined forces with wineries, restaurants, wine shops and key retailers to c… Continue
Posted on June 15, 2009 at 10:30am —
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Portugal has many autochthones grape varieties, red and whites.
White varieties are very interesting, with very different characters, but SYRIA also called Códega do Larinho is fantastic, with citrons aromas of tangerine and orange.
Portugal Dão region has the most gastronomic wines: fresh, intense, elegant with very nice acidity, made with autochthonous grapes from very particularly varieties.
Just try.
I am a producer in Portuguese Dão region, and I suggest you to taste an old Dão.
Just see what Paul White Thinks about as:
“So far, Portugal has managed to remain true to its traditions, while at the same time offering up a huge range of distinctive grape varieties and unusual wine styles precisely when many of us are tiring of endless New World makeovers of French varietals.
Dao has a lot going for it in that respect: first rate grape varieties firmly rooted in granite-based ‘terroir’ that sparkles back like diamonds, all this shaped by a growing season that’s relatively gentler and longer than other Portuguese regions. Although relatively unknown and sometimes tricky to pronounce, Dao’s red wines offer consumers genuinely new and exciting tasting experiences.”
Visit please our web-site, for now it’s just in Portuguese, but to see photos you don’t need any translation: www.quintadaboavista.eu
Hope to hear from you soon.
All the best,
Melissa
http://napa.smalllotsbigwines.com/satisfying-starters/pepper-crusted-beef-tenderloin-with-horseradish-cream-manstini