We are looking to bring our travelogue to the Walla Walla region near harvest 2009... we are looking for destination vineyards (w/ accommodation and culinary support) to feature in an episode... might you have any suggestions?
Cheers!
Starting out small (less than 1,000 cases) a good rule of thumb is $800 to $1,000 per case. Rather than build a winery, consider custom crush contracts where an existing winery make the wine for you for a fee per case, generally. You still have to…
This group is focused on my company VinoForDinner.com and our mobile application Vino For Dinner Mobile. We specialize in reviewing wines under $30 a bottle and distribute our reviews via the web and our mobile App for the iPhone.See More
We are looking to bring our travelogue to the Walla Walla region near harvest 2009... we are looking for destination vineyards (w/ accommodation and culinary support) to feature in an episode... might you have any suggestions?
You would think that CPA as qualified as you are (and with such pure, raw talent combined with unbridled modesty) would know better than to get into the wine business with a brand of your own. Geez.
Hi Jeff,
How nice to you meet you. What can I say, I lead a busy life, that's why one of my greatest pleasures is just kicking back with a lovely glass of vino. My first account in the ad biz was E&J Gallo Winery. :-)
Thanks for adding me as a friend! I am very interested in learning more about wines from your area as I am embarrassed to say I am a novice when it comes to Washington State wines.
Since the Walla Walla area is up and coming, I'm excited to check out your website!
Hi Jeff,
welcome to wine 2.0! How is Walla Walla treating you?
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Profile Information
Wine Affilliation: Consumer or Trade
Married
About Me:
Pure, raw talent combined with unbridled modesty...
Aside from that, 39 years in the wine business. Currently owner of 428 - a small winery in Walla Walla, WA. Also Treasurer, Washington Wine Institute, Treasurer, Walla Walla Valley Wine alliance (see what happens when you are a CPA), and Partner in the wine specialty firm of Dillwood, Burkel and Sully, CPAs.