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JoAnn Chisholm-Dueno
JoAnn Chisholm-Dueno
  • Hauula, HI
  • United States
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João Tavares de Pina left a comment for JoAnn Chisholm-Dueno
Hello JoAnn, Wellcome to Wine 2.0 I am from Portugal, from Dão region, in the center north of this wonderful country, wine grower and wine maker, promoting my own wine. Portugal has many autochthones grape varieties, red and whites. White…
Oct 21, 2009
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JoAnn Chisholm-Dueno is now a member of Wine 2.0 Aug 19, 2009

Profile Information

Wine Affilliation: Consumer or Trade
Trade
About Me:
19 years experience from restaurant management, distributor, sales rep to broker
Favorite Wine Website:
http://winesocieties.com
Name your favorite wine or wine type:
Burgundy's, Pinot Gris, Pinot Noir, Rieslings.............Champagne
Most memorable experience around wine?
Drinking Turley's From Each Vineyard While Playing Cards @ The Guest House Dining Room Table - Loser Had The Darkest Teeth :) And The Biggest Buzz

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At 12:34pm on October 21, 2009, João Tavares de PinaJoão Tavares de Pina said…
Hello JoAnn,

Wellcome to Wine 2.0

I am from Portugal, from Dão region, in the center north of this wonderful country, wine grower and wine maker, promoting my own wine.

Portugal has many autochthones grape varieties, red and whites.
White varieties are very interesting, with very different characters, but SYRIA also cold Códega do Larinho is fantastic, with citrons aromas of tangerine and orange.
Portugal Dão region has the most gastronomic wines: fresh, intense, elegant with very nice acidity, made with autochthonous grapes from very particularly varieties.
Just try.
I am a producer in Portuguese Dão region, and I suggest you to taste an old Dão.

Just see what Paul White Thinks about as:

“So far, Portugal has managed to remain true to its traditions, while at the same time offering up a huge range of distinctive grape varieties and unusual wine styles precisely when many of us are tiring of endless New World makeovers of French varietals.

Dao has a lot going for it in that respect: first rate grape varieties firmly rooted in granite-based ‘terroir’ that sparkles back like diamonds, all this shaped by a growing season that’s relatively gentler and longer than other Portuguese regions. Although relatively unknown and sometimes tricky to pronounce, Dao’s red wines offer consumers genuinely new and exciting tasting experiences.”

Best
 
 
 

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